Thursday, March 12, 2015

McDonald’s in global profit free fall as people everywhere increasingly reject chemically-altered toxic fast food

For decades, McDonald’s has been the poster child of chemically-altered factory-made fast food.

While preying on the emotional imprinting of children with on-site playgrounds and social engineering marketing tactics, the restaurant’s true fundamental ethics are reflected in the horrors of the factory food industry: imprisoned chickens in tiny cages, genetically modified soy as meat fillers, chemically-altered menu ingredients and a geopolitical form of processed food imperialism that has resulted in McDonald’s restaurants “occupying” hundreds of nations around the world while exporting obesity, diabetes and heart disease globally .... http://www.naturalnews.com